MgCl2・6H2O ; 203. 30
Product Name:
Crystallin for food additive grade: Poweder TypeSoftwafer for food additive grade: Flake type
Because of our strict quality control, our Magnesium Chloride for Food Additives is used in various food industries. There are a white crystal form and a white flake form.
Specifications:
|
Items |
Specification |
Typical
analysis |
|||
|
Content(MgCl2) |
% |
Not
Less than 95.0 |
99.5 |
||
|
Purity Test |
Clarity and Solution |
Slightly
turbid |
Passing |
||
|
Heavy
Metals (Pb) |
μg/g |
Not
more than 20 |
10 |
||
|
Zinc (Zn) |
μg/g |
Not
more than 70 |
Passing |
||
|
Calcium (Ca) |
Very
slightly turbid |
Passing |
|||
|
Arsenic
(As2O3) % |
μg/g |
Not
more than 4 |
Not
more than 1 |
||
*It gives a qualitative visible reaction of magnesium salt and Chloride.
Intended Purposes:
Fermentation agent, hardening agent, protein from soya bean coagulator, animal protein coagulator, artificial water, salting out agent and so forth.
Packaging:
Paper bag 20kg
